Quick & Easy Red Beans and Rice

Let me start by saying that I am a fan of the slow-cook method, but sometimes it can rather…uuuhhh… slow. So I’ve found a quicker method for those days when I just want some dang beans! This recipe calls for diced tomatoes. I usually use fire roasted because I LOVE smoky flavor anything. Second to…

Smoky Garlicky Spinach, Shrimp, and Whatever…

You’re gonna want to try this at least once. Likely, you already have.